Chef David LeFevre says, “I love the Hollywood Bowl! It is such a beautiful, iconic Los Angeles venue…” Check out his 2014 Hollywood Bowl picnic recipes.
Chef Giselle Wellman says, “When life gets a little shaken up, it’s great to know that I can always rely on the comfort I feel when I play music while cooking.” Check out her 2013 Hollywood Bowl picnic recipe.
Jose Andres says, ““I have music everywhere in my life: in the car with my daughters, at home in my kitchen.” Check out his Hollywood Bowl picnic recipe.
The verdict is that Suzanne Goin’s Slow-Roasted Wild Salmon with Cucumber Yogurt is a winner all around, perfect for kicking off the 2012 season at the Hollywood Bowl.